FSSAI License for Relabeller

The Food Safety and Standards Authority of India (FSSAI) is the regulatory body that ensures the safety and quality of food products in India. The FSSAI license is mandatory for food businesses, including manufacturers, importers, and relabellers. A relabeller refers to an entity or business that buys food products from manufacturers, repackages them, and then relabels them for sale under its own brand name. This license ensures compliance with the Food Safety and Standards Act and guarantees the safety of food for consumers.

fssai license for relabeller

What is FSSAI License for Relabellers?

A FSSAI License for Relabellers allows businesses involved in repackaging and relabeling food products to operate legally. Relabellers may change the packaging, labeling, and branding of the products they purchase, but the safety and quality of the product must remain intact. The license ensures that relabellers comply with the Food Safety Standards, labeling norms, and safety measures established by the FSSAI.

Who Needs FSSAI License for Relabellers?

  • Importers and Distributors:
    Those who import food products and repackage them under their own brand name.

  • Brand Owners:
    Businesses that buy packaged food from manufacturers and sell them under their own labels.

  • Online Food Sellers:
    E-commerce platforms or sellers who rebrand and sell food products.

Types of FSSAI Licenses for Relabellers

  • FSSAI Registration (Basic Registration):

    • For small businesses with a turnover of less than ₹12 lakh per annum.
    • Typically applicable to small-scale relabellers or micro food businesses.
  • FSSAI State License:

    • For businesses with an annual turnover between ₹12 lakh and ₹20 crore.
    • Required for medium-scale businesses operating within one state.
  • FSSAI Central License:

    • For businesses with an annual turnover above ₹20 crore or those involved in large-scale operations (e.g., importers, large manufacturers).
    • Applicable for pan-India operations or businesses that deal in multiple states.

Eligibility Criteria for FSSAI License for Relabellers

  • Business Type:

    • The business must be engaged in the relabeling, repackaging, and branding of food products.
  • Compliance with Food Safety Regulations:

    • Relabellers must follow the food safety standards, including packaging, labeling, and storage requirements.
  • Infrastructure:

    • The premises should meet the necessary hygiene and infrastructure standards set by the FSSAI.
  • Proper Documentation:

    • Relabellers must submit documents related to the food products being relabeled and provide details of sourcing, packaging, and handling.

Documents Required for FSSAI License for Relabellers

  • Business Proof (e.g., Certificate of Incorporation, Partnership Deed, etc.)
  • Food Safety Management Plan
  • Food Product Information (Details of the products to be relabeled)
  • Proof of Premises (Lease agreement, ownership proof, etc.)
  • Identity and Address Proof of Business Owners (Aadhaar, PAN, etc.)
  • Form B (FSSAI Application Form) – Signed and duly filled.
  • List of Equipment (Involved in the relabeling process, if applicable)
  • Self-Declaration regarding Food Safety Compliance
  • Affidavit (For specific products, confirming compliance with FSSAI standards)

Steps to Apply for FSSAI License for Relabellers

  1. Determine the Type of License:

    • Identify whether you need Basic Registration, State License, or Central License based on the size and scale of your business.
  2. Prepare the Required Documents:

    • Gather all necessary documents like business proof, food safety plan, and product details.
  3. Submit the Application:

    • The application can be submitted online through the FSSAI Food Licensing and Registration System (FLRS) portal.
    • Alternatively, you can visit your local FSSAI office to submit the application.
  4. FSSAI Inspection (if applicable):

    • In certain cases, the FSSAI may carry out an inspection of your premises to ensure compliance with safety and hygiene standards.
  5. Approval and Issuance of License:

    • Once the FSSAI reviews your application and documents, they will issue the license. The time for approval typically ranges from 15 to 30 days.
  6. Display of FSSAI Logo and License Number:

    • Upon approval, relabellers are required to display the FSSAI license number and FSSAI logo on the product labels, along with other required information.

FAQs

Do I need FSSAI registration for a small relabelling business?

Yes, even for small-scale businesses, an FSSAI registration (Basic Registration) is mandatory.

Is it necessary to comply with the FSSAI labeling guidelines?

Yes, every relabeled food product must comply with FSSAI’s labeling regulations, which include displaying the FSSAI logo, license number, ingredients, and other relevant information.

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